REGIONAL DRY WHITE WINE FROM CENTRAL GREECE
GRAPE VARIETY: Chardonnay 100%
Cold maceration and fermentation for 5 months in new oak barrels “sur lies.”
Bright golden-green color with rich aromas of tropical fruits and notes of honey against a vanilla backdrop. Mature, rich, refined palate with a complex vanilla aftertaste.
GOES WELL WITH:
Grilled oily fish, salmon and white meats. Enjoy it at 10°C.
• Silver Medal 2004 Thessaloniki International Competition
• 1st place 2008 at the ‘White Wines from International Varieties’ category 6th OINOTHIKI Wine Tasting – Thessaloniki.